Vatikan gibt Rezept-Tipps für Heilig-Jahr-Pilger
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title =>protected'Vatikan gibt Rezept-Tipps für Heilig-Jahr-Pilger' (48 chars)
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teaser =>protected'<p>"Papa Gelasio" und die Mostaccioli des heiligen Franziskus.</p>' (66 chars)
bodytext =>protected'<p>VATIKANSTADT (kap) / Nicht nur für das seelische, auch für das leibliche
Wohl will beim Pilgern gesorgt sein. Angesichts der über 30 Millionen Heilig
-Jahr-Besucher, die in diesem Jahr in Rom erwartet werden, gibt das Onlinepo
rtal des Vatikans Rezept-Tipps für Pilger von nah und fern.<br /> <br /> So
soll bereits im 5. Jahrhundert ein Papst höchstselbst einer Gruppe französis
cher Pilger Crêpes angeboten haben, schreibt "Vatican News". Bis heute trage
n die dünnen Palatschinken, die sowohl süß als auch herzhaft gefüllt werden
können, den Namen des damaligen Pontifex: Papa Gelasio.</p>
<h2>Süßspeise u
nd Pasta für Pilger</h2>
<p>Mit Blick auf den aktuellen Papst und seinen Na
mensgeber, den heiligen Franziskus von Assisi, stellt das Portal eine weiter
e Süßspeise vor: die Mostaccioli. Der berühmte Ordensgründer aus Umbrien sch
ien offenbar ähnlich angetan von Süßigkeiten wie der Argentinier Franziskus.
Noch kurz vor seinem Tod soll er nach den Keksen aus Mandeln, Honig und Mos
t verlangt und sie gegessen haben.<br /> <br /> Eine eigene Heilig-Jahr-Gast
ronomie gebe es in Rom aber nicht, so der Bericht. Kalorienreich genug ist d
ie römische Küche ohnehin für hungrige Pilger: Ihre berühmtesten Pasta-Geric
hte bestehen in verschiedenen Abstufungen meist aus Käse, Eiern und Speck. A
uf der Speisekarte zählen sie zudem zu den erschwinglichsten Angeboten.</p>' (1367 chars)
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VATIKANSTADT (kap) / Nicht nur für das seelische, auch für das leibliche Wohl will beim Pilgern gesorgt sein. Angesichts der über 30 Millionen Heilig-Jahr-Besucher, die in diesem Jahr in Rom erwartet werden, gibt das Onlineportal des Vatikans Rezept-Tipps für Pilger von nah und fern.
So soll bereits im 5. Jahrhundert ein Papst höchstselbst einer Gruppe französischer Pilger Crêpes angeboten haben, schreibt "Vatican News". Bis heute tragen die dünnen Palatschinken, die sowohl süß als auch herzhaft gefüllt werden können, den Namen des damaligen Pontifex: Papa Gelasio.
Süßspeise und Pasta für Pilger
Mit Blick auf den aktuellen Papst und seinen Namensgeber, den heiligen Franziskus von Assisi, stellt das Portal eine weitere Süßspeise vor: die Mostaccioli. Der berühmte Ordensgründer aus Umbrien schien offenbar ähnlich angetan von Süßigkeiten wie der Argentinier Franziskus. Noch kurz vor seinem Tod soll er nach den Keksen aus Mandeln, Honig und Most verlangt und sie gegessen haben.
Eine eigene Heilig-Jahr-Gastronomie gebe es in Rom aber nicht, so der Bericht. Kalorienreich genug ist die römische Küche ohnehin für hungrige Pilger: Ihre berühmtesten Pasta-Gerichte bestehen in verschiedenen Abstufungen meist aus Käse, Eiern und Speck. Auf der Speisekarte zählen sie zudem zu den erschwinglichsten Angeboten.